Recently we have been treated to Lucy's experimental cooking and she definitely whipped us up a treat or two. Given the task to make a crumble at school, she thought she would test the recipe out on her unsuspecting family and I have to say it was wonderful and tasted great. The dry run was a cherry and apple crumble, served up with lashings of cream and ice cream. A week later, the main dish arrived home from school and was also delicious. A slight problem in that there was fifty percent less apples, with Amy having supplied her with large cooking apples, I can only conclude that Lucy got a bit bored peeling such large ones. The result was a bit too much crumble and not so much apple! Anna, not normally one to have a pudding bravely tried some on each occasion and ate every bit. Amy is a fabulous cook and we can't get her to eat any of her puddings, so praise indeed for Lucy from the famous food critic Wiggle! I for one am looking forward to next dishes Lucy tries, what will be next?
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